First courses (pasta)

...by Terra_________________

Busiate with sausage ragù €13.00

Busiate with sausage and porcini mushrooms* €13.00

Busiate alla norma €13.00

Ravioli Bella Elena* €13.00

Ravioli Dolce Tramonto* €13.00

Pistachio gnocchi* €13.00

Gorgonzola gnocchi* €13.00

Gnocchi alla pizzaiola* €13.00

Fettuccine with mushrooms* €12.00

...by the Sea_________________

Spaghetti with clams* €15.00

Busiate with scampi and prawns* €15.00

Busiate with swordfish and aubergines* €15.00

Busiate with clams, swordfish, pesto and cherry tomatoes* €15.00

Busiate with red prawns and San Pietro eggs* €15.00

Pasta with lobster in sauce or broth €60.00
(2 portions)

Coral green tortelloni* €15.00

Tortelloni with fish, red prawns and bottarga* €15.00

Seafood risotto* €15.00

Risotto with prawns and asparagus* €15.00

Couscous - Chef’s special * €15.00
(Fridays, subject to availability)